7 Best Our Place Wonder Oven Alternatives for Air Frying

You’re standing in the kitchen at 6 p.m. with a bag of chicken wings and a hungry family, and the big oven is taking forever to preheat. So you pull out your phone and start looking at countertop ovens that air fry. That search is how you end up comparing the Our Place Wonder Oven against a stack of other machines that all promise crispy food in less time.

The hard part isn’t finding options — it’s that these ovens split on two things. How much counter space they eat, and how many racks and functions you actually get for that space. A small one fits a tight kitchen but caps how much you can cook at once. A big one feeds a crowd but lives on your counter full time. This page walks through what each listing actually promises, so you can match one to your kitchen.

#ProductBest for
1Our Place Wonder OvenBest OverallCheck Price
2Our Place Wonder Oven ProMost VersatileCheck Price
3Our Place Large Wonder OvenBest for FamiliesCheck Price
4Cuisinart Air Fryer Toaster OvenBest Alternative BrandCheck Price
5Breville BOV900BSS Smart OvenBest Premium BuildCheck Price
6Ninja SP101 Digital OvenBest Space-Saving DesignCheck Price
7Ninja SP151 Flip Toaster OvenBest Flip-Up StorageCheck Price

1. Our Place Wonder Oven

Our Place Wonder Oven

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Right for: A couple or small household cooking quick weeknight meals.

This is the 6-in-1 air fryer and toaster oven combo from Our Place, with a 13-quart, 2-rack setup. The listing says it preheats 75% faster than traditional ovens and runs from 200–450°F, so you get quick reheats as well as slower roasts. It comes with a wire rack, air fry basket, bake pan, and crumb tray. There’s also steam infusion — 1–2 teaspoons of water to bring moisture back into stale bread or leftovers.

On an ordinary Tuesday, that means you can toast, roast, or air fry without firing up the big oven. The 12L interior handles meals for 2–4 people, and the listing says it fits a whole 4.5 lb chicken with room to spare. The 360° convection is meant to circulate heat evenly across both racks, so vegetables and proteins come out crisp rather than patchy. The steam function is the odd one out here — the other listings on this page don’t mention it.

The 12L interior is the figure that matters most for sizing. It’s sized for meals for 2–4 people, and it’s the reason a whole 4.5 lb chicken fits with room to spare. If your household is two to four, that capacity is the point: two racks mean a protein on one level and vegetables on the other, in one pass. If you routinely cook for five or more, the same number is the reason to look elsewhere.

The steam infusion is worth knowing about even if you rarely use it. One or two teaspoons of water is all it takes to lift moisture back into food, which is what makes it useful for stale bread and leftover lunches.

What works:

  • Six functions in one countertop unit
  • Two racks for cooking more at once
  • Steam infusion for reviving leftovers
  • Full accessory set included

Where it gives ground:

  • 12L interior suits 2–4 people, not big families

Skip it if: You regularly cook for five or more people at once.

2. Our Place Wonder Oven Pro

Our Place Wonder Oven Pro

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Right for: A home cook who wants precise control and a bigger oven.

The Pro steps up to an 8-in-1 digital air fryer oven with a 30-quart interior and three rack levels. The listing highlights a new digital touchscreen panel for precise time and temperature control. It adds dehydrate and proof to the function list, alongside air fry, bake, roast, toast, broil, and reheat — all with built-in steam infusion. The listing says it cooks up to 40% faster up to 450°F, using quartz and stainless steel heating elements.

For someone who bakes bread, the proof and dehydrate settings change what’s possible in a countertop oven. Proofing dough and dehydrating fruit are jobs the smaller Wonder Oven doesn’t list.

The three rack levels mean family-sized gatherings and meal prep fit in one cook. The 360° convection is meant to brown evenly across all three, which is the part that matters when you fill every level instead of cooking one tray at a time.

The touchscreen is the practical difference day to day — you set a time and temperature rather than turning a dial. That precision is the reason to pay for the Pro over a simpler oven, and it’s also the reason the first week feels slower.

What works:

  • Eight functions including proof and dehydrate
  • Three rack levels in a 30-quart interior
  • Digital touchscreen for precise control
  • Large bake tray, basket, rack, and crumb tray included

Where it gives ground:

  • 30-quart body takes up real counter space
  • Touch controls mean learning a new panel

Skip it if: You want the simplest possible dial-based operation.

3. Our Place Large Wonder Oven

Our Place Large Wonder Oven

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Right for: A family that wants one oven for full sheet-pan dinners.

This is the larger version in a 30-quart size, with three cooking levels instead of two. The listing says it fits a 12-inch pizza, a whole chicken, or sheet-pan dinners, and it keeps the same steam infusion as the smaller model — 1–2 teaspoons of water to refresh bread and leftovers. The 360° convection circulates heat across every rack. It ships with a large bake pan, air fryer basket, wire rack, and crumb tray.

The three racks are the point here. You can roast vegetables on one level and air fry protein on another, which is what family cooking usually demands. The function set stays the same as the small model, so you’re trading the Pro’s digital panel and extra functions for more physical cooking space. For a household that eats together and wants one appliance to do dinner, that trade makes sense. The 12-inch pizza capacity tells you what fits on a single level.

Three racks change how you time a meal, not just how much you can load. If everything goes in at once, you need dishes that share a temperature, because the 360° convection moves heat across every level rather than letting you run one zone hot and another cool. Roast and air fry at the same setting and the racks work for you. Pair a fast-crisping item with a slow one and you’ll be pulling trays in and out.

The steam function is the part people forget. Those 1–2 teaspoons of water are for bringing moisture back, so stale bread and leftover lunches come out tasting closer to just-made. It’s a refresh tool, not a way to cook a whole meal with steam.

What works:

  • 30-quart interior with three cooking levels
  • Fits a 12-inch pizza or whole chicken
  • Steam infusion included
  • Large accessories across the board

Where it gives ground:

  • Six functions, fewer than the Pro
  • Large footprint on the counter

Skip it if: Your kitchen has very little free counter space.

4. Cuisinart Air Fryer Toaster Oven

Cuisinart Air Fryer Toaster Oven

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Right for: A buyer who wants a well-known brand name and dial controls.

The Cuisinart TOA-70NAS is an 1800-watt, 8-in-1 air fryer toaster oven with a 0.6 cubic foot interior. The listing says it toasts 6 slices of bread, air fries 3 lbs. of chicken wings, bakes a 12-inch pizza, or roasts a 4-lb. chicken. It runs on an adjustable temperature dial with a 60-minute timer and auto-shutoff, plus a toast shade selector, across a Warm–450°F range. AirAdvantage technology uses a top fan and heater for hot air flow. Included: oven rack, baking pan/drip tray, air fry basket, and a ceramic non-stick reversible grill/griddle.

That reversible grill/griddle is the standout accessory — it’s a cooking surface the Wonder Oven listings don’t include. The dial-and-timer setup suits someone who doesn’t want to navigate a screen. The 60-minute auto-shutoff is worth noting if you tend to walk away. The stainless steel easy-clean interior is meant to simplify wiping down after a greasy air fry session.

What works:

  • Eight functions including grill and warm
  • Reversible grill/griddle included
  • 60-minute timer with auto-shutoff
  • Toast shade selector for dialing in doneness

Where it gives ground:

  • Dial control, not digital precision

Skip it if: You want digital temperature accuracy over simple dials.

5. Breville BOV900BSS Smart Oven Air Fryer Pro

Breville BOV900BSS Smart Oven

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Right for: A serious cook who wants the most functions and a big interior.

The Breville Smart Oven Air Fryer Pro packs 13 cooking functions and an Element iQ System with 5 independent quartz elements. The listing says super convection reduces cooking time by up to 30%, and the two-speed convection fan gives more control for air frying, dehydrating, and roasting. The interior measures 16 x 13.5 x 7 inches — enough for 9 slices of bread, a 14 lb. turkey, or a 5-quart Dutch oven. It also has an interior oven light and an LCD display that counts down cooking time.

Thirteen functions is the set this listing names — toast, bagel, broil, bake, roast, warm, pizza, proof, air fry, reheat, cookies, slow cook, and dehydrate. The Dutch oven and 14 lb. turkey figures tell you this is closer to a small full-size oven than a toaster. Digital PID temperature control is meant to eliminate cold spots, which matters for baking. The interior light and replaceable componentry point to a machine built to be serviced rather than replaced.

The accessories decide how much of that function list you actually use. The box includes a 13 inch pizza pan, two oven racks, a 9 x 13 inch broil rack with an enamel roasting pan, and a mesh basket rack for dehydrating and air frying. The mesh basket is the one that matters most, because air frying and dehydrating both depend on it.

Capacity cuts both ways. The 16 x 13.5 x 7 inch interior fits most 9 x 13 inch pans and 12 cup muffin trays, so it takes the bakeware you already own. That same interior is what makes the counter footprint large.

It runs on 1800 watts at 120 volts and carries a 2 year limited product warranty. Dehydrating handles up to 4 trays at once.

What works:

  • 13 cooking functions, the most here
  • Fits a 14 lb. turkey or 5-quart Dutch oven
  • Interior oven light and LCD display
  • Two-speed convection fan

Where it gives ground:

  • Big interior means a big counter footprint

Skip it if: You only need toast, reheat, and the occasional air fry.

6. Ninja Digital Air Fry Countertop Oven

Ninja SP101 Digital Oven

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Right for: Someone with a cramped kitchen who still wants XL capacity.

The Ninja SP101 is an 8-in-1 digital air fry countertop oven that flips up and away to store against your backsplash. The listing says it takes up 50% less space when flipped. It runs 1800 watts with Air Fry, Air Roast, Air Broil, Bake, Bagel, Toast, Dehydrate, and Keep Warm. The listing says the pan area is 45% larger than the Cuisinart TOA-60 and TOA-65 pan, fitting a 13-inch pizza, up to 9 slices of toast, or 6 chicken breasts. It cooks up to 60% faster than a traditional oven on Air Roast, with a 60-second preheat.

The flip-up design is the whole reason to look at this one. If your counter is short on space, storing the oven vertically against the backsplash is a real difference. Digital Crisp Control manages temperature, heat source, and airflow together. The listing also says air frying uses up to 75% less fat than traditional deep frying, tested against hand-cut deep-fried French fries. A removable crumb tray and accessible back panel make deep cleaning easier.

What works:

  • Flips up to save 50% counter space
  • Fits a 13-inch pizza or 9 slices of toast
  • 60-second preheat
  • Removable crumb tray and accessible back panel

Where it gives ground:

  • Flip mechanism is one more thing to handle

Skip it if: You’d rather leave the oven flat and never move it.

7. Ninja Flip Toaster Oven & Air Fryer

Ninja SP151 Flip Toaster Oven

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Right for: A family of four that needs fast meals and tidy storage.

The Ninja SP151 is an 8-in-1 flip toaster oven and air fryer in stainless steel, also 1800 watts. Like the SP101, it flips up and away to take 50% less space against the backsplash. The function set runs Air fry, Roast, Broil, Bake, Pizza, Toast, Bagel, and Dehydrate. OvenCrisp technology combines infrared heating with rapid circulating air for edge-to-edge cooking. The listing says it air fries and roasts up to 4 lbs. of ingredients, bakes a 12-inch pizza, toasts 6 slices of bread, and fits 6 chicken breasts — feeding up to 4 people in as little as 20 minutes. It has 6 infrared heating elements across 85–450°F.

Two numbers stand out. The listing says it’s 80% more energy efficient than a traditional full-size oven, and that air frying uses up to 75% less fat than traditional frying, tested against hand-cut deep-fried French fries. The 85°F low end is a notably gentle setting for dehydrating and warming. The Pizza function is its own setting, separate from Bake. For a family that wants dinner on the table in 20 minutes and a counter that stays clear, the combination of speed and flip storage is the pitch.

What works:

  • Flips up for 50% space savings
  • Feeds up to 4 people in as little as 20 minutes
  • 85–450°F range with 6 infrared elements
  • Dedicated Pizza function

Where it gives ground:

  • 4 lb. capacity is smaller than the large ovens here

Skip it if: You need to roast a whole turkey or cook for a crowd.

How to Think Before You Choose

How Much Counter Space You Can Give Up

This is the first thing to settle, because it decides everything else. A flip-up oven stores against the backsplash and frees your counter between uses. A fixed oven sits there always. The trade is simple: flip models give you back workspace, but you handle the mechanism every time you cook and store. Fixed ovens ask for nothing but the space itself.

Most people should lean toward a flip-up design if their counter is already crowded with a coffee maker, a kettle, and a cutting board. If you have a clear stretch of counter and cook several times a day, a fixed oven is less fiddling. There’s no wrong answer — it depends on your kitchen, not the oven.

Before you decide, measure two things. First, the width and depth of the free counter you’d give up permanently. Second, the height between your counter and the underside of your upper cabinets, since a flip-up oven needs clearance to stand vertically. Write both numbers down and compare them against the oven’s listed dimensions. That single step rules out more mismatches than any feature list.

How Many Racks and How Much Interior You Need

Rack count and interior size decide what you can cook at once, and they’re the biggest split between these listings. A two-rack, 12L interior handles meals for two to four people. A three-rack, 30-quart interior handles sheet-pan dinners and family gatherings. The smaller oven fits a 4.5 lb. chicken; the larger ones fit a 12-inch pizza or more.

Most buyers should size up one step from what they think they need. Cooking for two usually means cooking for four when guests come, and a single-rack oven leaves you roasting in batches. But if you live alone or cook mostly for one, a compact two-rack model is easier to store and faster to heat.

Check your actual cookware before choosing. Pull out the baking sheet or pan you use most and measure it. Then compare that against the listed interior dimensions or the pan sizes each listing names — a 12-inch pizza, a 9 x 13 inch pan, a 5-quart Dutch oven. If your favorite pan doesn’t fit, the oven won’t do the job you bought it for, no matter how many functions it lists.

Which Functions You’ll Really Use

Function count is where listings compete hardest, but more functions only help if you’ll use them. The core set — air fry, bake, roast, toast, broil, reheat — covers most home cooking. Extras like dehydrate, proof, slow cook, and pizza are genuinely useful for specific cooks: bread bakers want proof, snack makers want dehydrate, pizza nights want a dedicated pizza setting.

Most people should pick the core six or eight and ignore the rest. Buying for functions you’ll never touch means paying attention to features that don’t change your week. But if you bake bread regularly or dry your own fruit, those settings can replace a separate appliance, which is worth weighing.

Here’s a check you can do at home. For one week, write down every time you use your current oven and what you’re doing — toasting, roasting, reheating, baking. At the end, you’ll have a real list of the functions you actually need. Match that list against the oven you’re considering and ignore everything else on the panel. That’s the honest way to choose, and it beats comparing spec sheets.

Who Should Skip These Altogether

These ovens suit a lot of kitchens, but not every one. Here are four readers who should keep their money.

  • If you only ever make toast, a basic two-slice toaster does that job with less counter space and nothing to learn. The Wonder Oven, the Wonder Oven Pro and the Large Wonder Oven all toast, but so does a basic toaster.

  • If your full-size oven already works well and you have the room, you may not need a second oven taking up counter. Nothing here replaces a range — these are compact countertop ovens, and the Cuisinart and both Ninja models are built to sit on a surface, not stand in for the appliance you already have.

  • If you cook for a large household every night, a countertop oven’s capacity will frustrate you and a full-size range serves you better. The Breville fits a 14-pound turkey and the Ninja SP101 fits a 13-inch pizza, but the smaller Our Place models are sized for meals for two to four people.

  • If you’d use it twice a year for a party, borrow or rent instead — an appliance that sits unused is space you’ll want back.

Frequently Asked Questions

What do these ovens need from my kitchen to work?

Every oven here needs a standard electrical outlet and clear counter space. The flip-up Ninja models also need vertical clearance against the backsplash to store upright, which the listing says saves 50% of the space. Fixed ovens like the Our Place Wonder Oven and the Breville BOV900BSS need their full footprint available at all times.

What tends to go wrong first with a countertop oven?

The listings don’t describe failure modes, so wear shows up in the parts you handle most — racks, baskets, and trays. That’s why replaceable componentry matters: the Breville BOV900BSS listing specifically notes replaceable parts, like a traditional large oven. Crumb trays catch the mess that would otherwise bake onto the interior, so emptying them regularly protects the oven.

Is the simplest pick here enough for most people?

Often, yes. The Our Place Wonder Oven covers air fry, bake, roast, toast, broil, and reheat — the functions most households use weekly. If you don’t bake bread, dehydrate food, or slow cook, the extra functions on the Breville BOV900BSS or the Our Place Wonder Oven Pro won’t change your cooking.

What should I confirm before ordering?

Confirm three things. First, the interior size against your most-used pan — a 12-inch pizza, a 9 x 13 inch pan, or a 5-quart Dutch oven, depending on the listing. Second, the counter space and, for flip models, the vertical clearance. Third, the included accessories, since each listing names a specific set.

Closing

For most buyers, the Our Place Wonder Oven is the pick — a compact function set, steam infusion, and an interior that fits meals for two to four people without dominating the counter.

If your kitchen is tight or your family is bigger, the Ninja SP151 Flip Toaster Oven handles up to four people in as little as 20 minutes and stores upright against the backsplash.

Two other cases are worth naming. If you want a single oven to cover dehydrating or proofing as well as everyday cooking, the Our Place Wonder Oven Pro and the Breville BOV900BSS both go well past the basics, and the Breville adds an interior light and a two-year limited warranty.

If you cook for a crowd instead, the Our Place Large Wonder Oven and the Wonder Oven Pro both give you a 30-quart interior across three rack levels.

Before you order, measure your free counter space and your tallest pan, then check both against the listing you’re considering. That two-minute step settles more than any feature comparison.

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